Chocolate Fudge Epic Fail Cake: Just how wrong can a fudge cake go?
Mary Berry would be ashamed of me. I don’t know what went wrong. My first temptation is to blame my three assistants… but that’s hardly fair. They did what they were told.
We gathered the ingredients. We measured them out. We followed the instructions.
Oven preheated. Tins greased and lined. Ingredients sifted and mixed. Mixture in tins and in oven.
At the allotted time, I opened the door to find… a chocolate explosion: an extra pile of mixture welding itself to the bottom of the oven. I was too busy trying to minimise the long term impact of the spontaneous chocolate fountain on the innards of the oven to get a picture in situ, sadly.
But here they are…
And here’s a close up…
Ganache. It covers over a multitude.
Not sure if it’s edible yet.